Shadows that smudge, fade or crease are now a thing of the past! The latest addition to Laura Geller's beloved Baked line features high impact, colored pigments in a silky, creamy texture that lasts--so your eye make-up looks freshly applied, all day long. Enriched with Jojoba Oil to re-texturize and soothe delicate eyelids, these shades--like all of their Baked eyeshadows--begin as liquid pigments that are baked and hand-finished in Italy. Vitamin E conditions and Centella Asiatica and White Tea Extract provide antioxidant protection.
MICA, TALC, OCTYLDODECANOL, ALUMINUM STARCH OCTENYLSUCCINATE, DIMETHICONE, ORYZA SATIVA (RICE) STARCH, CAPRYLIC/CAPRIC TRIGLYCERIDE, OCTYLDODECYL STEAROYL STEARATE, TRIISOSTEARIN, CAPRYLYL GLYCOL, PHENOXYETHANOL, SODIUM DEHYDROACETATE, TOCOPHERYL ACETATE, OLUS OIL [VEGETABLE OIL], CAMELINA SATIVA SEED OIL, BUTYLENE GLYCOL, POLYSORBATE 20, MAGNESIUM ALUMINUM SILICATE, SILICA, PROPYLENE GLYCOL, SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL, LAUROYL LYSINE, POLYSORBATE 80, ETHYLHEXYLGLYCERIN, POLYACRYLAMIDE, LECITHIN, TIN OXIDE, C13-14 ISOPARAFFIN, LAURETH-7, CAMELLIA SINENSIS LEAF EXTRACT, CENTELLA ASIATICA EXTRACT, TOCOPHEROL, ASCORBYL PALMITATE, CITRIC ACID, SORBIC ACID, CI 77891 (TITANIUM DIOXIDE), CI 77491 (IRON OXIDES).